The Easiest Chocolate Cake Of All Time

Homemade cakes can be a scary thing for many people. This recipe ideally skips all of the typical fuss and stress around baking a cake. A simplified cake base with a perfectly rich chocolate frosting. Just right to give you the sugar crash you desire.

Springform Cake pans:
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Ingredients you'll need:

Cake-
2 cups (300) all-purpose flour
3/4 cup (80g)cocoa powder
2 teaspoons (10g) baking powder
3/4 teaspoon (3g) baking soda
1.5 teaspoons (7g) fine sea salt
3/4 cup (150g) brown sugar
1 cup (220g) granulated white sugar
1/2 cup neutral-tasting oil
2 egg yolks
2 large eggs
1 tablespoon (12g) vanilla extract
13/4 cup milk (brought to a light simmer)

Frosting-
4 cups (500g) powdered sugar
1/2 cup (55g) cocoa powder
Generous pinch sea salt
1/2 cup (110g) softened butter
Milk to thin (1/4 cup-1/2 cup)

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